Frazier, William C; Westhoff, Dennis C Food microbiology / Frazier, William C; Westhoff, Dennis C - 5 ed. - TATA McGraw-Hill Publishing Co., New Delhi, 2014 - p. ; 22 cm. ISBN: 9781466580756 Subjects--Topical Terms: Food technology Dewey Class. No.: 664 FRA-F5