TY  - BOOK
AU  - Frazier, William C; Westhoff, Denis C
TI  - Food microbiology
SN  - 9780854046119
U1  - 664 FRA-F4 22
PY  - 2000///
CY  - 
PB  - TATA McGraw-Hill Publishing Co., New Delhi
KW  - Food technology
ER  -