00649nam a22001577i 4500001001000000005001700010008004100027082002300068100003500091245012200126260006200248300001700310650001800327999001700345952012900362SXC02327220260819093732.0260101s1999    ii            000 0 eng d  a660.6 JOS-B .1222  aJoshi, V K; Pandey, Ashok, Ed.10aBiotechnology, Vol.1: Food fermentation, microbiology, bio-chemistry and technology /cJoshi, V K; Pandey, Ashok, Ed.  abEducational Publishers & Distributors, Ernakulam,c1999  ap. ;c22 cm. 0aBiotechnology  c18124d18124  00102ddc4070alibraryblibrarycGENERALd2026-08-19i23272l0o660.6 JOS-B .1p23272r2026-08-19 09:37:32w2026-08-19yBK