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Principles of fermentation technology /

Stanbury, Peter F, et al.

Principles of fermentation technology / Stanbury, Peter F, et al. - 2 ed. - Butterworth-Heinemann Books, Oxford, 2005 - p. ; 22 cm.

ISBN: 9788181478085

Subjects--Topical Terms:
Fermentation

Dewey Class. No.: 663.13 STA-P2

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